Grape News

Where to find our Wines

Since release to the trade of the first Martin’s Lane wines at the beginning of 2016 the partners have been overwhelmed at the response received. We are delighted to have been chosen to supply our wines to many premium restaurants in Essex, East Anglia and the West End of London.

We are proud to announce that our wines are now available in the following establishments:

London, West End

Emilia Restaurant - located in the heart of Mayfair within Bonhams’ flagship London saleroom the dining experience at Emilia Restaurant draws inspiration from Emilia-Romagna the culinary heartland of Italy and aims to pay homage to that region and its food culture whilst also reflecting all that one would expect at one of the capital’s premium restaurants with the very finest British produce, a broad and wonderfully selected wine list and an engaging and highly knowledgeable staff.

MASH Modern American Steak House - located in Soho’s Brewer Street, the restaurant’s breath-taking art deco interior makes the MASH dining experience an unforgettable one where steaks can be sampled from the finest beef in the world enjoyed alongside one of the great wine lists of the capital.

East Anglia/Essex Border

The Great House, Lavenham, Suffolk - set in the mediaeval splendour of the magnificent Market Place, this award winning 3 AA Rosette boutique French cuisine restaurant is regarded as one of the finest provincial dining locations in East Anglia.

Le Talbooth, Dedham - nestling alongside Constable’s River Stour, Le Talbooth’s stunning and highly prestigious riverside restaurant provides an unrivalled dining experience with award winning cuisine in an idyllic rural setting with fine views across the countryside of the Essex/Suffolk border.


The Prince of Wales, Stow Maries – On the doorstep of Martin’s Lane Vineyard this 17th-century weatherboarded pub has three cosy drinking and dining areas with an extensive garden to the rear. ‘The Prince’ is a much favoured watering hole for locals and the many walkers in the area and is renowned for its home cooked foods and legendary range of beers from home and abroad.

Rob Walster is celebrating his 30th year running the establishment and he and his wife Lynn organise many special events through the year the best known being the spectacular firework display on the last Saturday in October. There is a separate family and function room along with high standard accommodation available.

Alec’s, Navestock Side, Brentwood – a lovingly restored former public house situated in this historic Essex countryside clearing, Alec’s has become one of most sought-after restaurants in this area of the county excelling in fish and seafood specialities within its extensive and impressive menu.

Haywards, Epping – situated on the edge of the historic and beautiful Epping Forest, Haywards has employed innovative and modern European culinary techniques using seasonal and local produce at its very best to create an unforgettable and unique dining experience in the most friendly and stylish environment.

Vita Bella, East Hanningfield - situated on the Tye in the picturesque village of East Hanningfield, this beautifully restored former public house is nowadays home to the highly acclaimed Vita Bella restaurant, an oasis of fine dining excelling in classic Italian cuisine combining local produce and supported by unrivalled service from its highly knowledgeable staff.

The Fox and Hounds, Ramsden Heath - Nestled in Ramsden Heath in Essex, this pub/restaurant was a finalist in the Essex Life Food & Drink Awards 2018 in the Best Essex Pub category. With their menu of quality dishes sourced from local suppliers, local beers and large marquee for public and private events, this is a fine country pub that’s going places!

The owners, Mark & Sarah Hood spent a day at the vineyard recently and were so impressed with what they saw and tasted that they are now stocking Martin’s Lane 2014 Sparkling Chardonnay and our still 2016 Chardonnay. They intend adding more of our range as they continue to progress.

The Green Apron Cookery School, Coggeshall - The Green Apron is based in the home kitchen of a beautiful 1870s house in the heart of the historic village of Coggeshall on the Essex and Suffolk border. Run by Leith’s trained, experienced caterer and home cook Claire Barham – the aim of the cookery school is to help participants build confidence in the kitchen and learn new skills – whatever their current level of ability. Using fresh, seasonal ingredients, The Green Apron also runs corporate lessons and provides outside catering for tailored events.

Claire uses predominantly local suppliers, and selected Martin’s Lane to provide the majority of the wines used to accompany the finished meals produced during the cookery lessons.

West Street, Coggeshall - set in its own beautiful vineyard surroundings in this most picturesque Essex village, West Street has quickly established itself as a restaurant of the highest repute winning plaudits for its ethos of fabulous local foods and the very best of English wines.


All our wines are also available through retail sale and may be ordered by email using See our Wines page for pricing details.

Martin’s Lane Estates (Stow Maries) LLP
Registered in England Partnership No OC337925 Registered Office: Trinity Street Halstead Essex CO9 1JE